5 Tart Recipes To Satisfy Your Sweet Tooth

Rie's Silkiest Chocolate Tart Recipe

🌟 New free tart art tutorial (and recipes!) 🌟 I’ve uploaded a step-by-step video, printable templates, cookie cutter STL files, AND recipes to YouTube for recreating these fancy and delicious little pear tartlets. You can find me there by searching “Inspired to Taste,” or head to my IG bio for a direct link. These little bites of goodness feature a buttery and crisp pâte sucrée shell and decorations, and they’re filled with a luscious chai-spiced pistachio cream paired with chai-and-rum poache

This enchanting Bakewell Tart recipe is a harmonious blend of flavours that will leave you utterly captivated. ✨🍰💫 Here's how to get it from the oven to your table... 👇 Ingredients: 🌼 Jus-Rol™ All Butter Shortcrust Pastry 🌼 125g Unsalted butter, softened 🌼 125g Caster sugar 🌼 125g Grounded almonds 🌼 3 Eggs 🌼 1 tsp Vanilla essence 🌼 4 tbsp Raspberry jam 🌼 30g Blanched almonds, cut into long flakes Method: 1️⃣ Preheat your oven to 200ºC (180ºC fan assisted)/Gas 6. 2️⃣ Roll out the exqui

❄️ Recipe below! ❄️ Here’s a look at the making of my recent “Frozen” tart, inspired by my adorable goddaughter Lily, who posed as my Elsa reference. This tart is encased in an almond cookie crust and decorations, which give it a lovely bit of crunch. The filling is a dreamy combination of rich chocolate ganache and fluffy peppermint cream. My family is obsessed with this peppermint cream! It’s a breeze to whip up, and I’m including the recipe below, so you can try it for yourself. For those who