How to Make Bread Pudding | Get Cookin' with Nicole | Allrecipes

Our rich and creamy Hawaiian Bread Pudding is a delicious after-meal treat! Try it with our freshly ground french pressed coffee. | The Grateful Crow

OLD SCHOOL HAWAIIAN ROLLS AND BUTTERSCOTCH BREAD PUDDING This is how i enjoy using up brioche bread Its my favorite bread to use when i make bread pudding RECIPE: FOR CUSTARD 2 quarts diced Hawaiian rolls 6 eggs, beaten 4cups milk 1 cup white sugar 1 cup butterscotch chips 1 teaspoon ground cinnamon(optional) 1 teaspoon vanilla extract Directions Preheat oven to 350 degrees F (175 degrees C). dice bread into small pieces into an 8 inch square baking pan, add butterscotch chips If desired, sprink