This rich and creamy baked Southern rice pudding recipe is a classic Southern dessert. Each bite includes tender raisins with pops of cinnamon and sweet vanilla.

Aug 19, 2023 · This rice pudding recipe is incredibly easy, thanks to its simple ingredient list, minimal equipment, and minimal cooking experience required. If you can stir a pot, you can make this dish! You don’t need to turn on the oven, and you definitely don’t need to …

Nov 1, 2018 · A warm and delicious Baked Rice Pudding recipe made with cooked rice, cinnamon, and raisins. This simple old-fashioned recipe is easy to make and uses ingredients you may already have on hand!

Aug 20, 2024 · A creamy baked rice pudding recipe, flavored with vanilla, nutmeg, and raisins. It's lovely served warm with extra cream for a comforting dessert.

Warm up with Paula Deen’s classic Baked Rice Pudding recipe. It’s the perfect dessert for Fall and Winter, and it’s so easy to make. Six servings will make the whole family happy!

Jan 29, 2023 · It is the most luscious, decadent, creamy rice pudding that I’ve ever eaten. Topped with my now-famous brandied cherries, this is rice pudding to the nth degree, Honey. Let’s talk about it.

Aug 31, 2020 · Set dish in a pan of hot water. Bake at 300 degrees for 1 hour. After 30 minutes insert spoon at edge of pudding and stir from bottom. Continue baking until knife inserted near center or pudding comes out clean. Serve hot or cold. Raisins may be added.

Step 1, Mix all ingredients and pour into a casserole. Step 2, Sprinkle additional nutmeg on top and set casserole in pan of hot water. Step 3, Bake at 350 degrees for 1 hour or until knife inserted in center comes out clean. Step 4, Can be served with whipped cream if desired.

Bake rice and raisins in an ovenproof casserole dish for 90 minutes in a water bath. Swipe up to read the full article & get step-by-step instructions! This rich and creamy baked Southern rice …

This rich and creamy baked Southern rice pudding recipe is a classic dessert in the South. Each bite includes tender raisins with pops of cinnamon and sweet vanilla.