Aug 15, 2007 · Sausage Balls Recipe courtesy Paula Deen Prep Time: 15 minutes Cook Time: 20 minutes Yield: 5 dozen sausage balls, about 1 cup dip 1 (1-pound) package ground sausage 3 cups baking mix (recommended: Bisquick) 4 cups grated sharp Cheddar 1/8 tablespoon pepper Dip: 1 cup mayonnaise 1 tablespoon mustard Preheat the oven to 375 degrees F. Spray a baking sheet with vegetable oil cooking spray ...

Oct 22, 2009 · I have read that the addition of paraffin wax to chocolate chips will facilitate the melting of the chips, enabling the melted chips to become smooth and liquified enough to dip easily. Does anyone know if this works, if it is safe, and if anything else works better? I have tried adding shortening, oil, and butter, but wonder if this works better. I …

Sep 20, 2013 · King Ranch Chicken Casserole Serves 6 to 8 12 6-inch corn tortillas Olive oil flavored cooking spray 1 tablespoon unsalted butter 2 medium onions, finely chopped 2 jalapeno chilies, minced 2 teaspoons ground cumin 2 10-ounce cans Ro-Tel tomatoes (choose the level of heat you like) 5 tablespoons all-purpose flour 1 cup heavy cream 3 cups chicken broth 1 rotisserie chicken, meat removed from the ...

Aug 19, 2010 · Copycat Chi-Chi’s - El Toritos Sweet Corn Cakes Microwave Mexican Restaurant Sweet Corn Cake Makes 6 cups, 12 servings - On table in 15-minutes Copy Cat Recipe. I wanted a quick recipe to copy the sweet corn cakes that are served at Mexican restaurants like El Torito and Chi Chi’s. This is ready to eat in about 15 minutes. For a less sweet dish, reduce granulated sugar to 1/3 cup. For a ...

Feb 25, 2012 · Add the meat and brown. Add the Mexicorn, tomato sauce, wine, chili powder, salt, pepper and simmer for 15 or 20 minutes. Place mixture in a casserole dish. Make the topping with the cornbread mix, 1 cup of cream-style corn, 1/2 cup cheese, and milk to make runny. (Sometimes I add an egg.) Pour over the casserole and bake at 400°F for 35-45 ...

Homemade Ricotta Cheese Makes 2 cups or about 1 pound of ricotta. This recipe requires a thermometer. 9 cups whole milk 1 cup buttermilk 1 teaspoon salt 2 1/2 tablespoons distilled vinegar In a heavy-bottomed pot, heat the milk and buttermilk, over medium heat, until its temperature reaches about 185 degrees F. Now stir in the salt and vinegar and remove pan from heat. Allow mixture to stand ...

May 22, 2014 · JACK-JUBILEE 1 medium onion, finely chopped 2 Tbsp butter 8 oz tomato sauce (1 large can) 4 oz green chili peppers, chopped (1 can) 1/2 tsp salt 2 eggs, slightly beaten 1 cup half-and-half (or light cream) 11 oz corn chips (one package) 1/2 lb Monterey jack cheese (cut into 1/2 inch cubes) 1/2 cup cheddar cheese (shredded) some paprika 1 cup sour cream Preheat oven to 350 deg. F. (2) Saute ...

Feb 15, 2021 · 1 cup corn oil (for frying) Combine first set of ingredients in a 4-cup bowl. Mix to blend the ingredients thoroughly. Dip the chicken pieces in egg mixture and then into dry coating mix and repeat so each piece is double coated. Pre-heat the oil in a heavy skillet. Brown pieces skin-side down for 4 to 6 minutes. Use medium high heat.

Aug 28, 2008 · Freezer Chicken Enchiladas Serves 4 to 6 Use leftover cooked chicken or a store-bought rotisserie chicken in this recipe. Note that you won’t need 1 1/2 cups of the cheese until you bake the enchiladas. Serve with avocado, pickled jalapeños, shredded lettuce, and/or sour cream. 1 (29-ounce) can tomato sauce 1/2 medium onion , chopped 3 cloves garlic , minced 1 canned chipotle chile in adobo ...

Oct 12, 2005 · Baked Chicken and Dumplings Ingredients: Vegetable cooking spray 1/2 cup milk 2 tablespoons vegetable oil 1 cup flour 2 teaspoons baking powder 1/4 teaspoon salt 6 boneless skinless chicken breast halves, uncooked 1 medium onion, finely chopped 2 stalks celery, coarsely chopped 1 (10 ounce) package frozen sliced carrots 1/2 teaspoon dried sage, crushed 1/4 teaspoon ground pepper 2 (13 3/4 ...