Feb 5, 2025 · A large serrated knife that is great for slicing foods with thick crusts or rinds like artisan breads and melons/gourds. It also cuts through soft bread without crushing it. The blade is constructed of a single piece of steel, with a unique convex edge for unsurpassed performance.

Improved Bread Bow Knife with Cutting Guide – Fiddle Bow Bread Slicer Knife for Homemade Bread, Sourdough, and Artisan Loaves. For Right or Left-Handed use

May 8, 2018 · The GU-03 Bread Knife features a serrated 22cm blade, crafted in Japan from Global’s exclusive high carbon, CROMOVA 18 stainless steel. The blade will make short work of both soft and crusty bread loaves and is also suitable for chopping soft fruit and vegetables such as tomatoes and aubergines, as it will cut through the soft skin without ...

Global knives were first imported to the United States by Sointu USA in 1989. Sointu was the original importer and exclusive US distributor for 23 years.

Whether you're slicing through a crusty baguette, tender brioche, or hearty sourdough, this knife's razor-sharp serrated edge ensures a clean cut without compressing or tearing the bread. Crafted from Global's signature CROMOVA 18 stainless steel, this knife promises durability, corrosion resistance, and exceptional edge retention.

Buy Global Cutlery Bread Knives, These knives have extra sharp serrations to allow you to cut bread without squishing it. from Knifecenter.com - The Original and Largest Online Catalog of Cutlery

A large serrated knife that is great for slicing foods with thick crusts or rinds like artisan breads and melons/gourds. It also cuts through soft bread without crushing it. 8.5" blade. Stainless steel. The blade is constructed of a single piece of steel, with a …

Slicing a crusty loaf of bread is a simple job for this beautifully made Japanese knife. Its stainless-steel blade has sharp, serrated edges that glide quickly and neatly through even the crispiest crusts. FREE SHIPPING!