Jul 25, 2024 · This is the easiest pumpkin cake recipe with just four ingredients. It tastes even better topped with homemade cream cheese frosting.

Oct 11, 2017 · This simple and straightforward pumpkin cake recipe is for those of us who want pure pumpkin and spice flavors with nothing else in the way. Brown sugar and 2 cups of pumpkin puree promise big flavor and an extra moist texture.

Aug 9, 2024 · This easy pumpkin cake made with canned pumpkin puree in a Bundt cake pan is a fall favorite, but tastes delicious any time of the year.

Nov 10, 2024 · This Easy Pumpkin Cake is the best way to gussy up a box of spice cake mix. Super moist, full of warming spices, and topped with tangy cream cheese frosting, this cozy cake recipe is what fall is all about!

Nov 19, 2019 · This Easy Pumpkin Cake is our favorite, fluffy, moist and absolutely delicious pumpkin cake. It has a tender, moist and delicate crumb. The marshmallow-like whipped cream cheese frosting takes it over the top.

Oct 19, 2023 · This SUCH an easy and delicious recipe for Pumpkin Cake. Those warming flavours fused together and baked make for tasty square treats in time for Halloween or any day. Don’t forget the cream cheese frosting to make sure it’s a little bit EXTRA.

Sep 14, 2023 · Looking for a simple and frugal pumpkin cake that you can make this fall? This easy Pumpkin Cake recipe does not contain eggs, butter, or milk! What pumpkin is used for baking? Pumpkin cake, pumpkin pie, pumpkin cookies, pumpkin spice latte – fall is indeed the season for “ pumpkin everything.”

Sep 23, 2024 · All-purpose Flour: The easiest (in my opinion) flour for homemade cakes. It provides structure and texture without the hassle of other flour varieties. Baking Powder & Baking Soda: Use both for an extra fluffy cake. Pumpkin Pie Spice & Ground Cinnamon: These warm, cozy spices infuse the cake with quintessential fall flavors.

Oct 16, 2019 · Read on, to learn all about how to make the best pumpkin cake recipe ever. This recipe utilizes the reverse creaming method. I use this method a ton on so many of my favorite cake recipes. It’s practically a foolproof technique, and it allows everything to happen in just one bowl! Hooray for less dirty dishes!

Oct 11, 2017 · Brown sugar and 2 cups of pumpkin puree promise big flavor and an extra moist texture. It’s certainly wonderful on its own, but you’ll love the smooth and tangy cream cheese frosting on top! One reader, Gracie, says: “This truly is the best pumpkin cake I have ever had. I made it exactly as the recipe called for and it was so moist and delicious!”