Sep 29, 2023 · This easy crab cakes recipe has just 7 simple ingredients. It's packed with lumps of juicy crab meat, savory seasonings, and flaky breadcrumbs. Learn to make it, plus get tips for the best crab cakes!

Jul 1, 2024 · These crab cakes are quick and easy to make with crabmeat, crushed crackers, and lemon juice fried in butter until golden, crispy, and delicious.

Jul 3, 2024 · This easy crab cake recipe requires a few ingredients, including canned crabmeat, egg, bread crumbs and seasonings. Fry them in butter for the best flavor.

May 20, 2021 · This easy crab cakes recipe uses any kind of crab meat you want - lump, claw, canned or fresh - for a simple seafood recipe you'll love!

Perfect Crab Cakes are super easy to make. Use real lump or imitation crab and put together a gourmet crab cake in under 15 minutes. No restaurant required!

Feb 21, 2024 · To make a crab cake from scratch, all you need to do is mix good quality crabmeat (fresh, not canned) together with the fillers (mayo, egg, and breadcrumbs) and seasonings (Old bay, lemon zest, Dijon, and parsley). Be gentle when forming the crab cakes!

Dec 11, 2023 · EASY: I can whip up the Crab Cakes mixture in a few minutes, and I love that I can prep them ahead of time, and then cook them just before serving. The crab cake sauce is a simple chipotle mayo sauce that takes this crab cakes recipe to the next level.

Jun 5, 2024 · These crab cakes are everything you could ever want in the seafood classic: They're golden, crispy, and chock-full of crab flavor. Ready in 30 minutes and served with homemade tartar sauce,...

Jun 2, 2024 · Dig in—it’s crab cake time! This recipe is perfect for a quick weeknight dinner or as an appetizer. This no-fuss crab cake recipe has lots of flavor (and a lot of crab) in one bite. Crab patties are pan fried until crispy on the outside and tender inside. You’ll LOVE These Crab Cakes Because… They’re easy to make with lump crabmeat or canned crab.

Jun 3, 2017 · These fresh-tasting, easy crab cakes are perfect for dinner any night of the week--just serve them with a simple, low-carb mustard sauce or 1/2 tablespoon of mayonnaise.