Dec 31, 2011 · A rich, meringue topped, New Orleans style Creole bread pudding souffle, drizzled with whiskey sauce and perfect for any special occasion, holiday or event.

Jul 8, 2014 · Top bread pudding with meringue mixture. Bake until lightly browned, 5 to 6 minutes. Serve warm or cool.

May 26, 2002 · For a meringue topping, add 2 level tablespoons of sugar a pinch of cream of tartar to each egg white and beat. Spread on top and bake at 350 degrees until the meringue is golden brown. Serve warm.

Nov 4, 2024 · Bread pudding, an old-fashioned, classic dessert, is a decadent way to use up leftover or slightly stale bread and transform it into something delicious. Our bread pudding recipe is a classic, perfumed with vanilla, cinnamon, and nutmeg and dotted with raisins.

Oct 24, 2024 · This easy bread pudding recipe pairs day-old bread with a smooth custard and sweet raisins. It's easy to double and bake for a crowd-pleasing dessert.

Dec 5, 2018 · Separating the eggs, and whipping the egg whites into a cloud of meringue which is gently folded into the bread and custard. It puffs up beautifully. OR making the original recipe, and adding fruit.

Jan 24, 2021 · An easy bread pudding recipe made with challah bread and other simple ingredients. This bread pudding is total comfort food!

Sep 2, 2023 · When you combine the bread, fruit and spices with sugar and wet ingredients you have a soggy mass. That mass transforms into a rich, dense and very tasty pudding in the oven. This pudding is one that I fondly remember from my childhood. It …

Oct 3, 2022 · Also called Wet Nelly in Liverpool, and Nelson’s Cake or Nelson Bread Pudding, it’s a fabulous but frugal recipe that uses up stale bread. It’s made in many forms, with my grannie’s Traditional Bread Pudding recipe being baked, and then cut into squares.

Swiss Roll Bread Pudding with Citrus Meringue. Preheat oven to 180°. Grease a large baking dish with cooking spray. Layer the sliced swiss rolls in the dish. In a bowl whisk together eggs, cream, milk, sugar, vanilla essence and cinnamon. Pour the mixture over the swiss rolls and bake for …