Great breakfast food, Italian prix fixe, American fare and more find a home in the East Village in Des Moines. Stop by one of ...

A new location of the family-run restaurant is now open. A bakery, cafe and breakfast menu are in the works.

There are many vegan-friendly brands that have entered the marketplace for conscious consumers seeking ethical alternatives ...

How a pandemic-era pop-up grew into a beloved worker-owned restaurant bringing Sri Lankan cuisine to the Portland food scene.

Try this vegan kimchi, it's versatile and can be fermented or eaten within hours of making the Korean side dish.

Butternut squash and beans (pinto, black, or kidney) add heft to this vegetarian chili, with spices such as smoked paprika ...

Simply stir in a quarter teaspoon of ground nutmeg per cup as you heat up your plant-based milk and cocoa powder. This will ...

The late Geoffrey Bawa, Sri Lanka’s most celebrated architect, spent about 50 years at his country estate, Lunuganga, on the ...

Just simmer your coconut or almond milk with cassia bark before blending it into your ice cream base. The spice will add a ...