Nestled in the heart of Ohio’s Amish Country, Berlin is a charming town that feels like it’s been plucked straight out of a ...
As you clip-clop along the country roads, you’ll pass by Amish farms where time seems to stand still. You might see farmers ...
A new cookbook is celebrating the traditional recipes and ingredients of Eastern European cooking. Alissa Timoshkina wrote ...
In her new cookbook, “Kapusta," Alissa Timoshkina features recipes from Eastern Europe. She says cabbage rolls, or stuffed ...
German recipes are traditionally meat-heavy, but it is possible to make delicious versions of the classics with plant-based ...