She studied at Brookdale Community College's Culinary Education Center in Asbury Park, and the Institute of Culinary Education's Artisan Bread Baking ... Erin's croissants, which come in plain ...
In the back of the bakery, an oven from Little Silver's Benchmark Breads, where the Ocean Grove couple previously worked, churns out loaves of brioche, sourdough, Nordic-style sunflower rye, olive ...
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