Greece is known around the world for its delicious cuisine, and Greek desserts like baklava and loukoumades are no exception.

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Melt the jam with 2 tablespoons of water in a small saucepan. Brush the jam over the pudding and sprinkle with the flaked almonds. Dust with icing sugar and serve warm.

Nigella's jam roly-poly pudding is complete comfort food. It's baked to make cooking a little less challenging, leaving you with a slightly crisp edge rather than complete steamy stodge.

2. In a large mixing bowl, add the flour, salt, yeast, melted butter, milk and water, then add the starter to form a rough dough. 3. Knead the dough well for 8 minutes till smooth and springy, return ...

Jenna is a Senior Digital Editor for Southern Living and joined the team in 2014. She writes, produces, and assigns content with a focus on email growth and commerce content. She covers a range of ...