With all the sweetness surrounding February 14th, it's no wonder that Valentine's Day desserts are some of our favorites!

Toss some chayote into lentil soup or vegetable stew for extra fiber and a hit of vitamin C. Chayote shines in stir-fry ...

There's nothing like a tasty, vegan energy bar full of seeds and nuts. Making your own energy bars is easy, here are 3 ...

Plates London has become the UK's first vegan eatery to earn a Michelin star, receiving the award in its 2025 guide.

While you can try and replicate puddings, cakes, custards, and meringues with vegan ingredients ... One of the primary ...

CityPlace Doral will host a series of experiences this February. From a foodie festival and Tango classes to romantic Valentine's Day date ideas and MVP specials for the Big Game, CityPlace Doral has ...

It seems like every month or two, there’s a new vegan restaurant opening in Chicago even during a time that has been very challenging for the industry as a whole. One can find plant-based food ...

The dish was originally a kind of steak tartare made with raw lamb or beef mixed with bulgur wheat, spices (including the ground chile called urfa biber), and other ingredients, pomegranate molasses ...

Adorned with fresh grapes, this dessert is not only a feast for the eyes but also a powerhouse of antioxidants. Ideal for anyone seeking guilt-free indulgence. Simply melt dark vegan chocolate and ...

The restaurant also offers a variety of vegan desserts, including cheesecake and milkshakes. Burgers and sandwiches range from $10 up to $18. Side dishes like fries are priced from $5 to $10 Raw ...