No matter how delicious your Thanksgiving spread is, you'll definitely want to save room for these desserts. From classic fall flavors to adorable Thanksgiving-themed cookies, these are the ...

Take a nostalgic trip down memory lane with these beloved old-fashioned desserts that Grandma always made. These heirloo ...

The newest restaurant by the award-winning chef of Gaijin in the West Loop and Vistro steakhouse explores France by way of the Midwest.

Whether for a date night, Galentine, picnic, class party or any celebration in between, the Heart-Shaped Pizza and the Sweetheart Cherry Pie Dessert Pizza are the perfect match to commemorate love ...

Get your wallets ready, dessert lovers! The creative minds behind Hey Pie People, an Alabang-based pie business, teamed up with Shake Shack for two new dessert items that combine their tasty handmade ...

Those wanting something a little less creamy can opt for the Sakura Shake (290 yen), which contains the same sakura-flavored syrup as the Parfait Shake, but does away with the cream-and-chocolate ...

Pumpkin and caramel are the undisputed flavor power couple. Their deep, sweet profiles are a match made in heaven, and they're pretty much the secret to nailing those cozy, comforting desserts we ...

Jessica Holmes started Sugar Pie on the heels of earning her degree in culinary arts. Image courtesy of Sugar Pie and used with permission. Nora Heston Tarte is a long-time Reno resident living on the ...

Article continues after this video. The Mango Manchego Concrete (P300) is a sweet-salty dessert made with Shake Shack's signature vanilla frozen custard and the elements of Hey Pie People's ...

Shake Shack and Hey Pie People are rolling out the dough to serve the most delicious pairing – ice cream and pie for all dessert lovers. Starting January 23, Shake Shack is making Hey Pie People’s ...