It's one of those idioms that you've probably heard again and again without really thinking about what it means, but how ...

Savory Bread Pudding is a twist on a sweet Southern classic, made with savory mushrooms, herby pesto, and nutty gruyere ...

To make the pudding: Place the water, cooked sweet potato, tea bags, and coconut oil, in a saucepan set over medium heat. Bring to a gentle boil, and remove from the heat. Allow the tea bags to ...

Bread pudding is our favorite way to turn stale bread into a savory strata or delicious dessert. For sweet bread pudding, we love adding fruit and caramel, or for a more savory spin, leeks ...

Old bread can be creatively reused instead of discarded by transforming it into delicious dishes like breadcrumbs, bread pudding, croutons, French toast, and savory bread-based casseroles.

I love making steak and kidney pudding - but can you suggest any other fillings that would go well into a suet crust? I wondered if meat like venison was suitable, or rabbit or poultry.

If you've never had a strata, think of it as a savory bread pudding served for breakfast. And there are so many fun flavor combinations to keep everyone satisfied! Either way, they all need some ...