This Chocolate Truffle Tart has a creamy, almost pudding-like center. We used bittersweet chocolate so the ganache filling ...

A soft French tart with custard made with eggs and heavy cream surrounding small bacon pieces in a pastry crust makes this Quiche Lorraine a fantastic weeknight dinner.

This zesty lemon meringue tart has a buttery crust, tangy filling, and a golden, fluffy Swiss meringue topping. TOP TIP: You can bookmark this recipe and save it for later. Tap on the bookmark ribbon ...

Make a cheesy pot pie with this recipe for a mushroom and chicken pot pie using purchased pie crust and creamy brie cheese.

Fussy? No. Photo / Babiche Martens. Got stone fruit that needs using? You won’t regret a batch of these unfussy tarts. I call these my no-fuss tarts. There is no need to add any other flavours ...

but mostly, it's just plain good. Truth be told, there's not a lot that stops us from wanting to make it every day, except maybe the crust. With the rolling and chilling and blind baking, pie crust ...

This recipe takes inspiration from France, with a creamy sauce flavored with Dijon mustard and tarragon. We also swap out chicken for ham, but use store-bought pie crust to ensure this meal is still ...