Boxed pudding is an easy dessert, but it doesn't have to be basic. All it takes is a few handy hacks to turn it into a ...

There’s nothing quite like the sweet, caramelized goodness of a homemade Pineapple Upside-Down Cake, especially when it’s baked in a cast iron skillet. This cake is buttery, moist, and bursting with ...

Nigella's jam roly-poly pudding is complete comfort food ... into a bowl with the salt and add the light brown sugar. Add the suet and just enough water to create a soft, but not sticky, dough.

Melt the jam with 2 tablespoons of water in a small saucepan. Brush the jam over the pudding and sprinkle with the flaked almonds. Dust with icing sugar and serve warm.

Jenna is a Senior Digital Editor for Southern Living and joined the team in 2014. She writes, produces, and assigns content with a focus on email growth and commerce content. She covers a range of ...

Caitlin Bensel; Food Stylist: Torie Cox This is the most restaurant-worthy 35-minute recipe you'll ever serve. A tip from the Test Kitchen: Pork chops that aren't too thick or thin are best in this ...

Melbourne ‘snack-fluencer’ shares her favourite new snacks hitting supermarket shelves and the top hot cross buns to look out for ...