"It's not my job to just simply leave a great world for our children. We also want to leave great children for our world." ...

The author said: "I recorded the video when I was hanging out with a friend at one of the warkop at Wisma Asri. As for the ...

Award-winning biologist Fernanda Abra’s Reconecta Project is building canopy bridges across highways in Brazil to protect ...

This simple step helps prevent them from becoming soggy, which can shorten their shelf life and make it less appealing to eat. Another useful tip for reviving slightly sad-looking broccoli is to ...

Northwell Health partnered with Stacker to examine how rising prices for healthy foods impact low-income families, using data ...

Sri Lanka extended power cuts for a third day on Thursday as it scrambled to restore its national grid to full capacity after a monkey triggered a widespread blackout over the weekend that disrupt ...

You thought you'd been good eating your broccoli all these years but scientists have some bad news for you - you could have been munching the wrong kind of greens all along. New research has found ...

BANGKOK--Thai wildlife officials laid out a plan on Wednesday to bring peace to a central Thai city after at least a decade of human-monkey conflict. The macaques that roam Lopburi are a symbol of ...

I have an unpredictable eating pattern. I love to snack throughout the day, I don't like putting effort into cooking and I even skip meals until I'm so hangry I can barely think straight.

Whether it's chocolate that has developed a whitish bloom or bread that has gone slightly mouldy, it's confusing whether something is OK to eat or drink or whether it needs to be binned.

Feb. 7, 2025 — 'We feel sorry because we cry,' wrote philosopher and psychologist William James, 'angry because we strike, afraid because we tremble,' suggesting that emotional bodily responses ...