For the Midwest, it is Jell-O salad. Ever heard of it? The gelatin-based dishes have origins that date back to the Middle Ages, when it once represented wealth and power. Over the years, the ...

It’s impossible for us to resist retro recipes ... Next, Jell-O boxed pudding mix is prepared with pineapple juice and milk instead of water, and blended with cream cheese to make it ultra ...

crispy coconut Panko-crusted shrimp and green mango salad. Follow that with Meechai-Lim’s signature #54 Red Curry Chicken (pictured above). Served in a hollowed-out pineapple with lychee and chu ...

(Forty-three years earlier, in 1959, Jell-O advertised National “Use-Up-Your Leftovers in Jell-O Salad” week ... Girl with a huge valentine. Jell-O recipes for Valentines Day are not very ...

It's a recipe you can test for yourself — though the timing isn't ideal with soaring egg prices in the U.S. from a bird flu ...

Whether you love it or hate it, Jell-O salad is one of those iconic dishes that cannot be ignored. We look at the history of ...

Pea salad doesn’t improve with age. When buying the peas, check the weight on the bag. Bags of peas vary in size, usually 12 or 16 ounces, from one brand to the next. The ratios for this recipe ...

Blitz the avocado, sour cream, lime juice ... bake for a further eight to 10 minutes until golden. Serve with chips, salad or baked potatoes. Rinse the rice well in a sieve under running water.

I love this recipe. It takes me home and wraps me up in a warm blanket. Most kormas tend to be super rich with lots of cream added – which doesn’t help your gut bacteria thrive. I’ve ...