Using her preferred all-in-one method, Mary's easiest ... put the other cake on top (top upwards) and sprinkle with caster sugar to serve. The chocolate sponge cake layers will freeze, unfilled ...

There are three whole lemons used in Mary Berry's lemon cake, lemon drizzle icing and candied ... Equipment and preparation: you will need 2x 20cm/8in round sponge tins, greased and base lined ...