Better than the basic kind, this almond-raspberry croissant bread pudding is a wonderful end to a dinner, with fresh fruit and fluffy croissants baked in a rich and comforting custard.

Dessert: Let's use croissant leftovers to make this delicious recipe ! Preparation: Step 1: Warm up the milk with lemon peel ...

While I often have these to snack on during this period, it’s this beloved Malaysian sago pudding that I love to serve after dinner. The combination of the chewy sago pearls, creamy coconut milk ...

When you visit Japan in spring, enjoying the cherry blossoms in Tokyo is an absolute must! Here, we'll take you on a delightful journey through Tokyo's most renowned and awe-inspiring cherry blossom ...

Cheesy garlic bread is a universal favourite, combining the rich flavours of garlic, butter, and melted cheese. With an OTG, you can effortlessly recreate these indulgent treats at home, customising ...

Welcome to Perini Ranch Steakhouse, where the steaks sizzle and the bread pudding… well, let’s just say it might make you question everything you thought you knew about dessert. Welcome to flavor ...

If we don’t prioritize food manufacturing in Canada, the loss of Cherry Blossom will be just another step in a continuing decline of our iconic food heritage Interestingly, some global chocolate ...

This week, Hershey quietly announced the discontinuation of Cherry Blossom, a cherished chocolate treat and, in essence, a Canadian icon. While the news has been met with a mix of nostalgia and ...

"We feel as if Trump has come here to sell kheer (pudding)," said Mohammad Yaseen, a local resident who prefers to buy dessert from the look-alike vendor, Saleem Bagga, who also sings to draw ...

I ditched my beloved bread to see if I could lose weight and reset my gut health. But can I give it up for good? Bread is my weakness. Sliced white toast, bagels, sourdough, rye bread, crusty ...

Some are grieving; some will dance on its grave. Hershey Canada is discontinuing Cherry Blossom, the novelty candy that consists of a syrupy maraschino cherry encased in milk chocolate with bits ...

It’s thick chocolate on the outside, creamy on the inside and has a very special centre. Serena Austin is a Toronto-based general assignment reporter at the Star. Reach her via email ...