William and Kate will visit Pontypridd Market, which has been at the heart of the community since 1805, and tour the food ...

Recipes for chocolate cake don’t get easier than this one from Ciara, founder of My Fussy Eater and cookbook author. She shared her recipe for the “most delicious and easiest ever” chocolate ...

The much-loved cake shop has already started work on its first brick-and-mortar bakery opening in the town centre ...

Heat the oven to 180C/170C fan/gas mark 4 and butter a 22cm cake tin. It should be at least 5cm deep. (Don’t use a springform tin or one with a removable base for this as the caramel just drips ...

A popular cake and pastry brand has closed its only shop in Cambridgeshire. Patisserie Valerie, on Bridge Street in Cambridge ...

How will Finsbury Food Group execute its business strategy and what does the international baker make and sell?

Nowadays wedding cakes are elaborate affairs and they take centre stage at wedding receptions and celebrations, the bigger the better and the more elaborate the design the better as well.

As egg prices soar, this vintage Depression-era cake recipe with no eggs or dairy lets penny-pinchers have their cake and eat it too.

Preheat the oven to 350 F and line the bottom of 2 (8-inch) cake pans with parchment paper and spray generously with cooking spray. 2. In the bowl of a stand mixer fitted with the paddle ...