While butter often makes everything better, you're missing out if you haven't swapped it for another creamy dairy product.

Any cultured European butter—like a French beurre de barrette—would work well because it has a butterfat content of 82% or higher (compared with many butters in the United States, which often have a ...

If you’re craving a quick, delicious treat, Peanut Butter Corn Flakes Candy is the answer! This simple, no-bake candy is perfect for satisfying your sweet tooth and requires only a few pantry staples.

Steve Huisenga, president of the American Pop Corn Company, holds boxes of popcorn ... work to make sure that if we call something 'Extra Butter' or 'Jalapeno Butter,' that it really tastes ...

then add butter and melt. Add onion, bell pepper, celery, garlic, salt and pepper. Cook, stirring occasionally, until softened, 6 to 8 minutes. Add corn and cook until bright yellow in color ...

As Tucci recalls, “The buttering of the corn… well, it wasn’t just ‘put knife into butter, put butter on corn with knife.’ No. No. Good God. No. A piece of homemade bread was buttered ...