Better than the basic kind, this almond-raspberry croissant bread pudding is a wonderful end to a dinner, with fresh fruit and fluffy croissants baked in a rich and comforting custard.

Buttery croissants are the winning ingredient for this croissant bread pudding. Swap plain white bread with croissants for a sweet, custardy, decadent dessert—or breakfast.

The Super Bowl LIX menu includes New Orleans fare like alligator sausage, surf & turf po’ boy, chicken & sausage gumbo, ...

The celebration has a focus on dairy products, so the Monday Morning Cooking Club are dishing up cheesy goodness in the form of a savoury bread pudding. Keep reading for the full recipe below.

This bread pudding recipe is soft, rich and extremely delicious. If you stuck with leftover bread at home, and you are looking for a simple and easy dessert, you definitely should make this bread ...

Welcome to Perini Ranch Steakhouse, where the steaks sizzle and the bread pudding… well, let’s just say it might make you question everything you thought you knew about dessert. Welcome to flavor ...

Fold in the sausage and brioche. Scrape the mixture into a 9 ... Remove from the heat; whisk in the cream. Serve the bread pudding with the maple cream. MAKE AHEAD: The unbaked bread pudding ...

His recipe yields eight sizable Yorkshire puddings, which, when cooked just right, should present a golden, crisp exterior and a fluffy interior. Before embarking on your pudding endeavour ...