Though delicious in its simplicity, there are plenty of ways to enhance bread pudding, such as imbuing it with a tropical taste with this fruit.

Day-old bread soaks up the rich chocolate custard as it bakes in ... so that it can be poured over the bread pudding. To make the sauce, you'll combine butter, brown sugar, heavy cream, toasted ...

The custard for the pudding is made from a combination of melted butter, sugar, eggs, heavy cream and milk. Whereas many bread puddings use a fairly high number of eggs to create a rich custard ...

Croissants, not a plain loaf, make the ideal bread pudding. Add chocolate, and it's a dream dessert—or breakfast for a special occasion.

These breads, preferably a day or two old, absorb the custard well, creating a perfect consistency. Bread pudding is incredibly ... warm the butter, milk, cream, sweetened condensed milk, and ...

Better than the basic kind, this almond-raspberry croissant bread pudding is a wonderful end to a dinner, with fresh fruit and fluffy croissants baked in a rich and comforting custard.

The British celebrity chef, 49, cooked up some baked apples on last night's episode, complete with an almond and fruit stuffing.

Four London restaurants have been awarded a top culinary prize after impressing judges with their creative, high-quality food ...