Better than the basic kind, this almond-raspberry croissant bread pudding is a wonderful end to a dinner, with fresh fruit and fluffy croissants baked in a rich and comforting custard.

Would you eat a dessert that smells like gym socks? No? Then that's one dish in this list of the 'world's best desserts' as ...

Looking for more recipes from Nadiya Hussain? Try her recipe for milk fudge. Step 2 Take the cardamom pods and crush, remove ...

Though delicious in its simplicity, there are plenty of ways to enhance bread pudding, such as imbuing it with a tropical ...

While I often have these to snack on during this period, it’s this beloved Malaysian sago pudding (pictured), an irresistible combination that I love to serve after dinner, either hot or cold ...

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Do you have a sweet tooth? Are you a dessert lover? If your answer is yes, Portugal is a great destination for you.

I figured out years ago that when you add a little sweetened condensed milk into the mix, your treats stay soft and chewy for days. When I was developing this recipe for rice krispie treats ...

3. Using milk in recipes will result in a finer texture bread than if using water. 4. Eggs add color, flavor and some leavening to the bread. One egg equals ¼ cup egg substitute. Make sure eggs ...

The perfect temperature for allowing yeast to rise is 110 degrees. 3. Using milk in recipes will result in a finer texture bread than if using water. 4. Eggs add color, flavor and some leavening to ...

Welcome to Perini Ranch Steakhouse, where the steaks sizzle and the bread pudding… well, let’s just say it might make you question everything you thought you knew about dessert. Welcome to flavor ...