With this recipe, success is guaranteed... and your kitchen will be festively dressed with the most authentic scents of Christmas. For the panettone: For the topping: Here you will find our ...

Fragrant with candied citrus peel pieces and raisins dotting its saffron-yellow interior, panettone owes its rich yet incredibly airy texture to its laborious recipe of multiple proofing ...

The recipe includes wheat ... It's slightly sweet, but not too sweet and takes two full days to make." Traditional panettone loaf is cylindrical with a domed top, according to Italy Magazine.