The Sunshine State is hiding a slice of Amish paradise, and it’s not where you’d expect. Nestled in the heart of Sarasota, Florida, Yoder’s Restaurant & Amish Village is a culinary time machine that ...

Welcome to Yoder’s Restaurant & Amish Village in Sarasota, Florida – a slice of heaven that’s been serving up comfort food ...

Which butter is better for your recipes regular butter or Amish butter? Learn what makes them difference and how to use each ...

Dive into the Amish culinary tradition and uncover the best-kept secret of their kitchens: the strawberry pie. A burst of flavor and freshness in every bite, passed down from generation to generation.

Beat cream cheese and powdered sugar, fold in 1 cup whipped topping. Spread over cooled crust, refrigerate until set. In a bowl whisk together milk and both puddings. Let stand for 5 minutes or ...

Bake at 350 for 15-18 minutes or until set. Beat cream cheese and powdered sugar, fold in 1 cup whipped topping. Spread over cooled crust, refrigerate until set. In a bowl whisk together milk and both ...

They’ve also nailed the humble sausage roll, but put their own twist on it with pork and fennel sausage, before wrapping it in their signature buttery crust. Grab a coffee roasted in-house to pair ...

Pie crusts are simple. Take a bowl, throw in some flour, butter or other shortening, a little salt, a splash of water. Knead into a ball and flatten with a rolling pin or other suitable instrument. I ...

David Bryant receives funding from BBSRC and UKSPF. Do you find yourself tossing away the crusts of your bread? You’re not alone, but the scale of bread waste is staggering. Around 10% of the ...

Pour over the peanut butter crumbles in the crust. Top with remaining peanut butter crumbles. Refrigerate for several hours before serving. Lovina’s Amish Kitchen is written by Lovina Eicher, Old ...