Tea time just got an upgrade! A miso croissant brings a rich, umami twist to a classic pastry, while a salt & pepper bundt cake adds the perfect savory-sweet contrast.

Buttery croissants are the winning ingredient for this croissant bread pudding. Swap plain white bread with croissants for a sweet, custardy, decadent dessert—or breakfast.

Better than the basic kind, this almond-raspberry croissant bread pudding is a wonderful end to a dinner, with fresh fruit and fluffy croissants baked in a rich and comforting custard.

The shop is rolling out chocolate-covered strawberries and champagne cupcakes, alongside their regular lineup.

With toppings that include everything from heirloom mushrooms to sweet corn and cabbage, savory pastries are everywhere right ...

Shoppers who frequent Trader Joe's appreciate the grocery chain's selection of sweets and other treats, but there's one in ...

Ukrainian cafe chain Lviv Croissants opened its first restaurant in Cannes, France, making it the fifth country outside of ...

The quest to find the best croissants in Bangkok wasn't an easy one, but we've rounded up the cafes and bakeries that have ...

Some of the newest Bay Area coffee and tea spots are pushing the creativity envelope, offering drinks such as Corn Lattes and ...

Nemesis has grown to open numerous locations in Metro Vancouver, including its location at The Polygon Gallery in 2019 and ...

Cinnamon rolls headline the daily breakfast and weekend brunch menu at Local Jones, a Cherry Creek North spot where pastries ...

Griffin Lounge Petersburg, a new restaurant and cigar lounge, has opened in the historic Trailways Bus Station.