Sticky banana, date & pecan skillet pudding By Cassie Best Use overripe bananas (skin and all!) in this indulgent no-waste pud, made with gorgeous sticky dates and pecans. Enjoy with a scoop of ...

Sticky toffee pudding is such a classic pub pud – it ... 250ml/9fl oz water and the vanilla seeds to the boil. Place the dates in a bowl, pour the liquid over the dates and leave to soak ...

There’s still time to put together a fabulous date night for Valentine’s Day ... Other dessert options include baklava crinkle cake, pecan pie creme brulee, bananas Foster cheesecake, and ...

I personally love Sticky Dates (£28), so much that I'm on my second bottle, but it is so sweet you smell just like a sticky toffee pudding.

Nestled in the heart of Murphysboro, Illinois, 17th Street Barbecue isn’t just a restaurant; it’s a pilgrimage site for meat ...

Add the plant-based milk, vanilla extract and chopped dates to a small saucepan and bring to a boil. Cover and simmer the dates for about 10 minutes or until the dates are soft and falling apart.

Morning favorites include pecan sticky buns, jalapeño monkey bread featuring aged ... crafted with hazelnut brownie, whipped chocolate pudding, and coffee whipped cream. Seasonal pies like the Pear ...

Start by soaking 1 cup of chopped dates in 1 cup of boiling water. Add 1 tsp of baking soda. Let it sit for 5 minutes. Pour the batter into a greased baking dish. Bake at 350°F (175°C) for 35-40 ...

Sticky toffee pudding is one of those classic dishes that always hits the spot no matter how many times you have it. Ideal for completing any meal at a restaurant or pub, its sweet sponge drenched ...

Start by washing the date seeds. Wash off any of the sticky date flesh residue and leave them to dry naturally. Preheat the oven to 180°C. Put the date seeds onto a baking tray and roast till ...