There's a reason it's called soul food. It's more than just a decadent dish. Pieces of Black culture lie within each meal.

Lauren Toms reports on Oakland soul food chef Rene Johnson who strives to provide access to a healthier way of life.

Black History Month is celebrated the entire month of February, so it's only right to help honor and celebrate the month with ...

Ultimately, the iconic soul food restaurant was shut down for just less than a week, but that was far too long for third-generation owner Sophia Vaughn. “It’s very depressing. I was lost.

For about nine years, the mother-daughter duo operated soul food restaurants on Walton Way and Wrightsboro Road, but the spaces were small and there wasn’t room for customers to gather at either ...