Amid outbreaks of bird flu in the U.S., experts weigh in on best practices for preparing eggs safely. See the video from ...

As the Easter season approaches, the cost for a carton of eggs is high and supply is low. Here are five fun alternatives to ...

The work could be a step toward understanding the effects behind the phenomenon of static electricity, in which electric charge accumulates on materials after they are rubbed or touched together.

Scientists say they’ve found the ideal way to cook boiled eggs to maximize consistency, taste and nutrients of the egg white ...

Researchers claim to have discovered the perfect way to boil an egg. According to Ernesto Di Maio, a co-author of the study and a materials engineer at the University of Naples Federico II in Italy, ...

Nanographenes, finite models of graphene sheets, are endowed with intriguing optical, electronic, and spintronic features which can be tuned by replacing carbon via heteroatom-doping. Here the ...

A new method pioneered to optimally cook both the yolk and white (or albumen) of a boiled chicken egg has been published in Communications ... in the curing and crystallisation of other materials.

LOS ANGELES - Perfectly boiling an egg isn’t as simple as it seems. Too much heat leads to chalky yolks, while cooking low and slow can leave the whites runny. Now, scientists have developed a ...