Ben Mervis, a food historian, writer and author of The British Cookbook, says figgy pudding can trace its roots to a savory dish called ... it to be boiled or steamed. By this time, and later ...

Steak pudding is a hearty traditional British main dish. A simple stew is encased in beautiful pastry which is steamed and served with gravy, and peas.

Craving a silky-smooth ending to your meal? Look no further than one of Hong Kong’s classic desserts – double-layered steamed milk pudding (雙皮奶). As its name suggests, this delectable ...