St. Patrick’s Day was originally celebrated amid religious festivities in honor of St. Patrick himself, one of Ireland’s most ...

Though Irish stew and beef stew may sound like the same thing, there's usually one key difference between these two similar ...

Rich, comforting and full of deep, satisfying flavors, it’s a go-to recipe for cool nights and St. Patrick’s Day celebrations alike. What’s more is that this Irish beef stew is made in an ...

This beef stew recipe just requires a few minutes of frying and little bit of patience to let the oven work its magic. Each serving provides 597 kcal, 42g protein, 71g carbohydrates (of which 21g ...

A simple Irish stew with soft lamb and sweet carrots. A cheaper cut of meat saves money but doesn't scrimp on flavour. Using a sharp thin boning knife, remove as much meat from the lamb bones as ...

stir into the piping hot stew until it thickens. Serve with mash or rice. Recipe Note: You may prefer to brown off the meat with the onions and garlic before cooking to add an extra layer of ...

Some recipes are ideal for hosting a crowd-pleasing ... Serve them as a side in place of mashed or boiled spuds. If you’ve had Irish stew before, odds are it was thick and creamy, thanks to ...

Calling all Irish Cooks for the 29th Annual Irish Stew Cook-off, Thursday, March 13, 7:30 p.m.  at St. Stephen’s Catholic Church, 31020 Cole Grade Rd., Valley Center, just south of Valley Center High ...

All of the best food for March 17, including corned beef and cabbage, Irish stew and soda bread ... carrots makes this corned beef and cabbage recipe not only great on St. Patrick’s Day but ...