If you’ve never had Southern Fried Cornbread, you’re in for a treat! This crispy, golden-brown cornbread is pan-fried to ...

Old Cookbook Show MOLASSES CORN BREAD 1/4 cupful melted lard 1/2 cupful molasses 1 egg 3/4 cupful sour milk 1 level teaspoonful soda 1 cupful four 1/2 cupful corn meal ...

I personally won't cook all these strange recipes with exotic hard-to-find ingredients. "And as far as using imported flour: ...

A lot has been canceled in 2020 and while there’s plenty to lament about, one silver lining – whether welcomed or not – is there’s more time to rest and connect with those ...

While some recipes are vintage classics, others are modern twists on the breads you remember from childhood. No matter the style, each one is sure to fill your home with warmth and delicious memories.

From Marvin Woods’ book titled The New Low-Country Cooking, we have Country Captain Chicken. He says, “This dish, my updated version, exemplifies the influence of eastern India on the cuisine of the ...

The atmosphere is casual and welcoming, with a down-home charm that makes you feel like you’ve just walked into a family ...

Cornbread Stuffing. Photo credit ... it’s always a hit. Keeping this recipe alive means keeping a tradition going strong. Old-Fashioned Lattice Top Apple Pie. Photo credit: At the Immigrant’s Table. A ...

No one makes egg salad quite as good as your mother or grandma, and we'll never quite outgrow the simple perfection of egg salad (kept basic like this recipe) spread on soft ... which includes ...