Note: Dockside 1953 asked The UCSD Guardian to review the restaurant’s choice of dishes, some of which were not listed on its ...

Ketchup is almost always associated with tomato, but these fruity versions, from blueberry to mango, add tang and sweetness to a variety of dishes.

Mango shrikhand, also called amrakhand, is a wonderful cooling Indian yogurt dessert made during the hot summer months. You ...

The opening sip is a little shallow. You get that apple and a little bit of ginger, but neither feels fully formed. That ...

Could you make homemade Pop-Tarts with store-bought pie dough and ready-made strawberry jam? Absolutely, and we’ve got a recipe to guide you in that direction if you’re so inclined (just skip ...

Food coverage is supported by a generous donation from Susan and Moses Libitzky. This creamy vegan coconut custard tart has an easy-to-make crust and a topping featuring the four symbolic types of ...

But this season just got more ong! 7-Eleven CAFé is keeping things cool with its 'Soft Serve Ong, Sayang Konfirm On' promotion, offering delicious soft serve treats at only RM1 to sweeten up your ...

Strawberry cream, chocolate, vanilla, mango, tart and salted butterscotch flavours ooze out, surprisingly fast. A metre away, at a long, curving, glass-roofed, double-sided topping counter ...

Expect exclusive items such as a mango sago pineapple bun, honey kumquat doughnut and egg tart soft serve, alongside the signature pastries that have established Bakehouse as one of the city’s ...

If you want to end your next dinner party with a showstopper, this apple tart will do just that. The recipe from the Institute of Culinary Education features pâte sucrée, a tender French pastry ...

“Let them eat cake,” said 18th-century French royal Marie Antoinette when her starving subjects complained about the lack of bread, or so the famous story goes. This suggestion was apparently ...