Mango sticky rice pudding is a hugely popular dessert from Thailand which is savoured for its delicious taste and texture. Experiential food guide Taste Atlas has awarded this Thai classic with ...

Coconut rice pudding is a deliciously tropical dessert ... Sprinkle coconut over pudding and if desired, mango. Serve warm or chilled. 3/4 cup: 384 calories, 13g fat (10g saturated fat), 21mg ...

By infusing your rice pudding with dark chocolate shavings or cocoa powder and orange zest, you create a rich and zesty flavor profile that's perfect for cold days. The chocolate lends depth to the ...

Cut the mango flesh away from its stone in 4 segments. Finely slice each segment lengthways. 3 Gently turn the rice out on to 4 plates, add the milk and garnish with the mango. Serve warm or cold.