Laimoon means “lemon” in Arabic, and it’s the name of a new food stall that debuted earlier this month at the food hall ...

Very little is outsourced here. Pastry for the sambusek (molten parcels of highly seasoned lamb mince) and lahme be-ajeen ...

Preheat a grill or grill pan over medium-high heat. Grill the chicken skewers for 10-12 minutes, turning occasionally, until ...

For the 64th year, the women of St. George’s Antiochian Orthodox Church will host a fundraising dinner featuring Lebanese ...

so we usually call these Lebanese nachos. Whatever you call them, you can't help but like them! —Gina Fensler, Cincinnati, ...

Israel set to stay in Syria for years to come • Gazan rocket fired at Israel lands inside Strip, IDF strikes launcher ...

Paris-trained baker Mariana Chedid, of Brulee patisserie fame, leans into her Lebanese heritage at Salam.

The name of the restaurant comes from the name of a Lebanese dish ... It starts with a flat white bread with a bit of bounce — think a cross between a pita and a flour tortilla — and is ...

Wasting no time and using traditional Lebanese recipes handed down to him ... garlic sauce and pita bread. Wally’s also serves wraps galore, including chicken or beef shawarma, kafta and falafel ...

Even after the sharp decline in business since the Eaton Fire, Hummus Labs in Pasadena continues to give back to the ...