This savory, simple to make muffin is a great way to use leftover ... loved the flavor of the fresh baby spinach. These delicious muffins are moist and tender with a slight buttery flavor.

While we most commonly think of muffins as a sweet food, savory muffins make a great, low-sugar food option that can be enjoyed for breakfast, lunch, or as a snack anytime of day. These savory ...

Every time I make it, I remember my grandmother and thank her for first introducing me to the joys of savory mochi. Simmer fresh spring carrots in carrot juice until the carrots are tender and the ...