Apply butter on one side and cut each into 4 pieces and set aside ... Strain the mixture directly on to the bread. 7. Sprinkle raisins and bake for 30 minutes. Take the baking dish out of the oven and ...

Generously butter the sliced ... When the bread is cooked and caramelised, slice into portions and serve with a helping of cream and a scattering of fruit.

This recipe for sweet plantain bread pudding from developer Jessica Morone ... For the caramel sauce, you will need brown sugar, butter, heavy cream, and salt. Preheat the oven to 350°F.

Savory Bread Pudding is a twist on a sweet Southern classic ... Mix bread and milk mixture and soak. Melt some butter in a ...

Serve the pudding warm with some softly whipped cream. Butter the bread and arrange four slices, buttered side down, in one layer in the buttered dish. Sprinkle the bread with half the spice and ...

Butter a medium ... the slices of bread so that they are fairly evenly dispersed. Pour the custard all over so that all of the pieces of bread become moistened. Let the pudding stand for 15 ...

An old-fashioned English bread and butter pudding that goes easy on the wallet. Day-old bread works best in this recipe. Each serving provides 408 kcal, 12.5g protein, 44g carbohydrates (of which ...

Grease 3-qt. shallow baking dish with some of the butter. Spread remaining butter on bread slices. Cut each slice in half diagonally. Layer half the bread slices in prepared dish. Sprinkle with ...