In developing this hot cross buns bread pudding recipe, I realized that I haven ... is made from a combination of melted butter, sugar, eggs, heavy cream and milk. Whereas many bread puddings ...

You can use any variety of jam for both desserts, whatever is open and in need of finishing up. But thick, darker-hued jams ...

Eggs are really expensive right now, so we've come up with a bunch of clever egg substitutes you can use for baking that will ...

Jewish noodle kugel is a classic Ashkenazic Jewish side dish. So good and comforting, it's the Jewish mac and cheese!

Add these diabetes-friendly breakfast recipes to your menu for a fiber-rich meal that will keep you satisfied all morning.

Ambrosia salad, made from fruit, whipped cream, and marshmallows was popular in the mid-20th century. I tried it, and it was ...

Read on for five delicious ways to use chia seeds in vegan desserts. One of the easiest and most delicious ways to enjoy chia ...

Coconut milk, sugar, cornstarch, eggs, vanilla essence and shredded coconut ... Top with more shredded coconut or fruit and serve chilled. Your creamy coconut pudding is ready! Smooth, delicious, and ...

This intense fruit brings a taste of the tropics to a sea bass ceviche, an indulgent chocolate tart and some irresistible ...

Egg prices are skyrocketing, so skip shelling out for a carton this week and make these high-protein breakfast options instead.

But experts have revealed that a traditional fry-up could actually be healthier than other breakfast options like granola and fruity yoghurt. According to the latest research, a classic cooked ...