The most effective substitutes for eggs come from mashed fruits and mixtures of common pantry staples like baking soda and ...

Mashed fruit or starches are popular stand-ins for eggs. We've seen mashed bananas, apples, and even canned pumpkin or sweet potato purée. In our brownie test, we used applesauce because it doesn't ...

Eggs are really expensive right now, so we've come up with a bunch of clever egg substitutes you can use for baking that will ...

Better than the basic kind, this almond-raspberry croissant bread pudding is a wonderful end to a dinner, with fresh fruit and fluffy croissants baked in a rich and comforting custard.

Since today is Valentine’s Day, we’re cooking with the most popular ingredient on this special occasion – chocolate! Ashley Tresoline, owner of Bella ...

Here, she shares a recipe for khachapuri, a cheesy egg bread from Georgia similar to Turkish ... To serve, crack an egg over the khachapuri and -warm by baking in a 160C fan-forced (180C ...

Eggs prices are sky-rocketing. If your wallet is feeling the price hike, here's how you can replace them with plant-based ...

Recipes from a time when Southern infrastructure was a long way from being restored, but families had to keep everyone fed.

A busy nutritionist said making his own bread and breakfast cereal ... it's ready to bake. Brush the top with beaten egg yolk and sprinkle over the remaining seeds. Bake for 40 to 45 minutes ...