Buttery croissants are the winning ingredient for this croissant bread pudding. Swap plain white bread with croissants for a ...

Bread pudding is a beloved comfort food with roots tracing back to the early 11th century. Originating in England, this recipe was initially a way to use up stale bread, transforming waste into a ...

Chocolate Chunk Bread Pudding - Use chocolate chunks, or chopped pieces of leftover Hershey's bars instead of the chocolate ...

Better than the basic kind, this almond-raspberry croissant bread pudding is a wonderful end to a dinner, with fresh fruit and fluffy croissants baked in a rich and comforting custard.