What if your baking recipe calls for milk, but the only kind you have in your fridge is skim? Will that still do the trick?

Better than the basic kind, this almond-raspberry croissant bread pudding is a wonderful end to a dinner, with fresh fruit and fluffy croissants baked in a rich and comforting custard.

Unlike bigger holidays, like Thanksgiving and Christmas, St. Patrick’s Day offers a lot more flexibility when it comes to ...

Croissants, not a plain loaf, make the ideal bread pudding. Add chocolate, and it's a dream dessert—or breakfast for a special occasion.