Ingredients for this recipe: • 1 cup packed light brown sugar • ½ stick unsalted butter • 2 tablespoons heavy whipping cream • 3 tablespoons bourbon or whiskey • 13 strips medium thick cut bacon cut ...

Bourbon is great for more than just drinking. You can create a wonderful sauce with bourbon by combining it with just one ...

Start flipping your flapjacks: It’s maple-syrup season, and if that doesn’t put a spring in your step, consider the bacon-infused-bourbon-and-maple-syrup cocktail at the East Village gin joint ...

Add the bacon ... in the bourbon and stir to loosen the crust on the bottom of the pan. Stir again vigorously until the crust has disappeared. Add the passata, sugar, molasses and hot sauce.

It incorporates a "bourbon sauce" developed by Chef Lee ... The two new burger items feature a bacon jam sauce developed by Chef Lee, applied to Mom's Touch's signature burgers, the "Grilled ...