If you love gooey and comforting desserts, sticky toffee pudding will likely become your new favorite treat. It's a moist ...

So why, then, does his OWN ten-minute sticky toffee pudding recipe take place in “Chef Mike”? “I promise you, [a microwave] ...

Mary's all-in-one sticky toffee pudding is sticky, gooey and surprisingly light and easy. Baked in a large dish, this is a family-sized pudding, spooned out or cut into squares to serve.

A rich, moist cake dipped in a sticky sauce. It is best served warm with a dollop of vanilla ice cream. Preheat the oven to 190°C and butter a 1 1/2 litre / 6 cups capacity pudding dish. 2. Combine ...

easing it to the edges with a spatula so that the sponge is entirely topped with a thick sticky glaze. Put a lid on the remaining sauce in the pan to keep it warm. Leave the pudding to stand for ...

Gooey, spongy and sticky, this date pudding is a comfort food at its best. You can also serve this pudding with vanilla ice cream or a dollop of double cream during tea time or as a dessert after ...

Her version of sticky toffee pudding strikes the perfect balance between 'sticky and gooey', and can be prepared in under an hour. Guaranteed to impress guests, the dessert consists of two ...

It’s hard to believe something so gooey and sweet could be classed ... Plus, they’re a key part of the caramel-y flavour in this sticky toffee pudding. Before you ask, this isn’t a no ...