I find myself returning again and again to the Shady Maple complex in East Earl. Not only does it have an incredible buffet, ...

Amish desserts are loved for their homemade goodness, and this pie is no exception. Imagine the perfect combination of peanut butter, vanilla pudding, and whipped cream layered inside a flaky crust.

Fold the pudding mixture into the cream cheese mixture ... Refrigerate for several hours before serving. Lovina’s Amish Kitchen is written by Lovina Eicher, Old Order Amish writer, cook, wife ...

Welcome to Yoder’s Restaurant & Amish Village in Sarasota, Florida – a slice of heaven that’s been serving up comfort food ...

Valentine’s Day is right around the corner, here are two recipes to celebrate this sweetest day! VALENTINE’SBROWNIE Brownie ...

The Blue Gate also offers seasonal pies that change with the whims of Mother Nature. Imagine sinking your fork into a slice ...

Crust: Mix together, reserve 1 cup and putting remaining crumbs in pan. Pudding: Beat egg yolks first and then fold in the rest of the ingredients and cook over medium heat until thickened.

Delicious served with ice cream. Crust: Mix together, reserve 1 cup and putting remaining crumbs in pan. Pudding: beat egg yolks first and then fold in the rest of the ingredients and cook over medium ...

Pudding: beat egg yolks first and then fold in the rest of the ingredients and cook over medium heat until thickened. Mix well and pour over crumbs.

Layer onto pudding and top with reserve crumbs. Bake at 350 degrees till nice and brown, about 20 minutes. Gloria Yoder is an Amish mother of six from Flat Rock, Illinois. She can be reached by ...