Top with sesame seeds and shredded nori, and serve hot. Scatter sliced scallions and/or drizzle chile oil over the top as well, if you like, to increase the savory effect.

To make savory oatmeal in the microwave, combine all the ingredients besides the olives and basil in a microwaveable bowl and cook for 1-1/2 or 2 minutes, until oats are cooked. When it’s done ...

An curved arrow pointing right. New York City restaurant, OatMeals, is putting a savory twist on a classic breakfast dish. In addition to fruit toppings, OatMeals also offers additions like pesto ...