Spirits and wine are popular drink pairings for a nice steak dinner, so their transformation into a seasoning agent for steak ...

This whisky sauce makes a great accompaniment to haggis or Balmoral chicken, and of course neeps and tatties. It’s also perfect with other meats like steak and pork tenderloin, or even a nut roast.

reduce the whisky and then add the stock. Bring this to the boil and clean the pan with a wooden spoon or a spatula to get all of the glaze of and into the sauce. Reduce the sauce down a little ...

Dish layered with plums and breadcrumbs, poured with orange juice and baked till golden. Served with a cinnamon flavored whiskey sauce. Brush base and sides of a shallow baking dish with a little ...