Add the mince, and a good pinch of salt and freshly cracked black pepper. Move the mince around the casserole, breaking it up with the wooden spoon and letting it brown for around five to six ...

Add the mince, sundried tomatoes and a good pinch of salt and freshly cracked black pepper. Move the mince around the casserole, breaking it up with the wooden spoon and letting it brown for ...

It doesn’t take a genius to come up with a savoury mince recipe since most can be made by simply tweaking the ingredients.

Irish stew and savoury mince are given a modern makeover with Graham Herterich’s original recipes, perfect for the long ...

The review praised the mince pies’ appearance but said they had a “rather savoury taste” and “extreme crumbliness”. “Thankfully, for veggies, there is no meat present, but there is a ...